![[MM] Muscat Mutterings](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjcYv3HG_Duxd4tqtiBqZGJ4_0k36kWKr0L3KasCNj0StaK0_1TvXIBstxtBeoHHFJauQ-WQvhR0xUxDNptbSCoiqd0FEzHDu9J-eu-P1YVcsysxRh586KE1OyTWUZE5mvS2_L-fuKw8j_L/s1600/MM_Logo.png){kind=logo}
The fish restaurant down in the Jebel Sifah development next to the Sifawy boutique hotel has reopened it's doors after a refurbishment through the summer and into the early winter months. They've got a new chef and an updated menu too.
Soups are between RO 3.8 and RO 4, starters range between RO 1.3 and 2, or RO 4.9 for a platter and fish entre's range between RO 6.8 and RO 14.5 unless the catch of the day is something super fancy (pricing for this depends on the catch...). Fresh juices are RO 2 and there are a wide range of non-alcoholic drinks to choose from.
If you like a fancy fish supper, you might enjoy an afternoon drive out to As Sammak!
They're open Sunday – Thursday 12:00 – 18:00 hrs and Friday – Saturday 12:00 – 22:00 hrs. You can call to make a reservation on 9400 4067.
le fin.
As Sammak has reopened
Reviewed by Sythe
on
Tuesday, December 16, 2014
Rating:
Reviewed by Sythe
on
Tuesday, December 16, 2014
Rating:
No comments:
This is a free blog hosted in the USA, comments are not moderated and should be treated as individual observations made by the commenter, they are not the views of the author of this blog unless specifically noted as such (eg a comment posted under the account of the blog owner). Should an individual or company wish a specific comment(s) removed please contact me at mrsythe[at]gmail[dot]com and inform me and I will delete it as soon as I read the email.